I found this at Razzle Dazzle Recipes – it looks really great and I will be doing my shopping on Thursday so I will be sure to get the ingrediants need for this recipe. It is called Orange Worms and just sounded really cool…something that the kids would just love to have as a treat this halloween season! And it is not that unhealthy 🙂
2 cans Apricot halves packed in light syrup
Wiggle these worms any way you want on your plate. If you like, give them ‘eyes’ made from licorice bits.
Place apricots in colander and let drain. Place drained apricots in food processor, cover, and whirl until well blended.
Place gelatin in 3 quart pan, add orange juice, and let5 stand for 5 minutes to soften gelatin. Place pan on burner and bring to a boil over med/high heat, stirring with whisk. Turn off burner and remove pan to rack.
Add apricots and mix with whisk until well blended. Pour into baking pan, cover with plastic wrap, and refrigerate for about 4 hours, until set.
Use butter knife to cut gelatin crosswise into 9 inch long, 1 inch wide strips. (you should have about 13 strips)
Use pancake turner to remove strips to serving plate. Use your hands to twist strips into worm shapes.
Filed under: Desserts